Potato, Cheddar & Chive Bakes
Calories & Nutrition Facts

DICED POTATOES [POTATOES, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN COLOR)], EGGS [EGGS, CITRIC ACID, WATER], COTTAGE CHEESE [CULTURED NONFAT MILK, MILK, CREAM, NONFAT MILK, CONTAINS 2% OR LESS OF: WHEY, SALT, MALTODEXTRIN, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, POTASSIUM SORBATE, NATURAL FLAVOR, VITAMIN A PALMITATE, CARBON DIOXIDE, MICROBIAL ENZYMES], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO (COLOR), POWDERED CELLULOSE (ANTI-CAKING AGENT)], ONIONS, CHEESE BLEND [MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL AND VEGETAL ENZYMES), GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL AND VEGETAL ENZYMES), POTATO STARCH, POWDERED CELLULOSE (ANTI-CAKING AGENT), NATAMYCIN (A NATURAL MOLD INHIBITOR)], WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, POWDERED CELLULOSE (ANTI-CAKING AGENT)], SPINACH, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVORS], CHIVES, RICE STARCH, MUSTARD [WATER, MUSTARD SEEDS, VINEGAR, SALT, SODIUM BISULPHITE (PRESERVATIVE)], SALT, HOT SAUCE [DISTILLED VINEGAR, RED PEPPER, SALT], WHITE DISTILLED VINEGAR [DILUTED WITH WATER TO 4% ACIDITY], CANOLA OIL [CANOLA OIL, SUNFLOWER LECITHIN, CANOLA LECITHIN, VEGETABLE WAX (CARNAUBA)]